Impact of new media intervention on health literacy and food safety cognitive among catering staff

JIN Wei, YU Jin-ming

Fudan University Journal of Medical Sciences ›› 2021, Vol. 48 ›› Issue (01) : 76-81.

PDF(739 KB)
Welcome to visit Fudan University Journal of Medical Sciences, Share:
PDF(739 KB)
Fudan University Journal of Medical Sciences ›› 2021, Vol. 48 ›› Issue (01) : 76-81. DOI: 10.3969/j.issn.1672-8467.2021.01.012
Papers

Impact of new media intervention on health literacy and food safety cognitive among catering staff

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 48(01): 76-81 https://doi.org/10.3969/j.issn.1672-8467.2021.01.012

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(739 KB)

Accesses

Citation

Detail
Sections
Recommended
Total visitors:　 Visitors of today: 　 Now online:
Copyright © Fudan University Journal of Medical Sciences, All Rights Reserved.
Powered by Beijing Magtech Co. Ltd,.

/

〈 〉